Early spring salads

I love a good salad!  Early spring salads are appearing on plates in my house these days.  One of my favorite greens is in season here in Oregon...PEA SHOOTS!  I love pea shoots so much.  They have a nutty, pea-like flavor in the background of pure green goodness.  I have been eating them mixed with microgreens and adding chopped carrots.  Since Easter has just passed, I have been adding some pickled beets & eggs to round out the salad and make it an entire meal.